Shrimp and Green Beans

Ingredients:

Green beans

Shrimp

Fish Sauce

Black Pepper

Instructions:

1. Rinse green beans in a bowl of water and cut off the ends.

2. Cut shrimp into bite-sized pieces (I like them in thirds).

3. In a pan with a little olive oil cook the shrimp until mostly pink. Then add the green beans.

4. After a few minutes of cooking in the oil add 2-4 shakes of fish sauce from the bottle.

5. Add black pepper at the end.